By Kathleen Calderwood, ABC Rural With over 100 Australian abattoirs halal certified, the practice is becoming an increasingly important part of the meat processing industry. Halal practices for slaughtering cattle were under the spotlight in December, when a group of eight ...
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Australian beef “as Halal as it gets,” Middle Eastern reporters discover
By Beef Central A group of food and lifestyle journalists from the Middle East region visited Australia late last year under an education program underwritten by Meat and Livestock Australia. Their visit touched on all points of the supply chain, ...
Read More »Opinion: Tasmanian Halal meat processor beats Australia’s ‘Dutch disease’
By Clyde Russell, Reuters CRESSY, Australia – A Muslim refugee from Africa deftly slits the throat of an unconscious sheep, starting the animal on its final journey from Australia’s island state of Tasmania to a dinner plate in Dubai. ...
Read More »China: Muslims furious as 20 lots of Pork meat bought as halal pork
World Bulletin / information Desk Muslims in the Shaanxi province of China are furious after discovering that what they believed were halal pork products had been in fact pork. Scandals like this are certainly not exclusive in China. earlier this ...
Read More »Australia: Halal expert earns processing industry’s highest honour
By Jon Condon – for Beef Central The managing director of the Wodonga abattoir in northern Victoria, Jon Hayes, earned the meat processing industry’s highest honour last night when he joined a select group of industry stakeholders named as Distinguished ...
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