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Out of halal certification chaos comes criticism and Islamophobia?

By Annie-Rose Harrison-Dunn

By Annie-Rose Harrison-Dunn The sensationalist media coverage around so called ‘stealth halal’ is only fuelled by the lack of certification harmonisation, Food Navigator’s Annie-Rose Harrison-Dunn argues. The British press has been a-buzz this past week as it was ‘revealed’ that several big supermarkets as well as restaurant chains including Pizza Express serve meat that could fit halal standards , the later without noting this on menus. The supermarkets have since responded to the stories saying they sell meats to cater to all customer demands, but that certified halal was always clearly marked. Sainsburys told press that in the case of…

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