Home » Farm-to-Fork News » Food Manufacturing (page 8)

Food Manufacturing

Sri Lanka: Halal certificate not compulsory

Halal Accreditation Council

The Halal compliance certification or halal certificate will not be compulsory and was established to cater to a national need, the newly formed Halal company said. The Halal certification for Sri Lankan industries will now be issued by the Halal Accreditation Council ...

Read More »

UAE: Al Bayader moving regional headquarters to Dubai

Jebel Ali Port

By Zaher Bitar Senior Reporter, Gulf News Industrial sector is very important to UAE economy and expected to witness further growth Dubai: To strengthen their roots in the region and worldwide, food packaging company Al Bayader is bringing their headquarters ...

Read More »

Thailand: Uncontrolled growth of halal food sector

MESUT ÇEV?KALP, Sunday’s Zaman Explaining that an increase in the number of non-Muslims also preferring halal foods, food prepared in accordance with Islamic rules, has led to the uncontrolled growth of the halal food sector, Associate Professor Winai Dahlan, the ...

Read More »

Japan: Eateries, food makers seek halal certification

By JIJI, Japan Times NISHIO, AICHI PREF. – A growing number of food industry firms are seeking halal certification for their products dishes, reflecting an increasing influx of Islamic travelers and the huge global market they represent. Halal, an Arabic word ...

Read More »